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Why does Barley Green can make the blood pressure fall?
 
 
The experts indicated that the occurrence of hypertension is related to the ingestion of sodium and potassium. According to pathology investigation and statistics, the hypertension correlates with salty consumption. Therefore, the effective means to treat hypertension is to reduce the amount of sodium and increase the amount of potassium. Barley Green includes natural potassium, which quantity is 25 times of bananas. Therefore, the Barley Green is the right choice to decrease blood pressure.
 
 
 
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